Shellfish Recipes
Creamed Oysters
Recipe contributed by Backwaters on Sand Key, Clearwater Beach, Florida
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Ingredients
(½ stick) butter
flour
light cream
chopped green onions with stems
sliced mushrooms
Old Bay seasoning
granulated garlic
Sherry
salt & pepper to taste
Oysters with liquor
cup
Tbls
cups
ea
cup
tsp
tsp
cup
doz
Make a roux with the butter and flour.
Slowly add cream, whisking to remove any lumps, then add remaining ingredients, withholding the oysters. Simmer for about five minutes before adding the oysters. Cook 2 additional minutes with oysters.
Can be served over fish, croutons or biscuits.
Servings:
8-12
Shrimp Salad
Recipe contributed by Backwaters on Sand Key, Clearwater Beach, Florida
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Ingredients
Shrimp, chopped in bite size pieces
celery ribs, chopped fine
medium red onion, chopped fine
scallions, julienned
salt
Old Bay Seafood seasoning
curry powder
black pepper
juice of one lemon
mayonnaise
lbs
ea
ea
ea
tsp
tsp
tsp
tsp
ea
cup
In a large bowl, mix all ingredients. Chill and serve.
Servings:
12-15
